2007 Schedule B - Chapter 13

                         Section II - Chapter 13                                                    
                Lac; Gums, Resins and Other Vegetable Saps                                          
                               and Extracts                                                         
                                                                                                    
Note                                                                                                
1.   Heading 1302 applies, inter alia, to licorice extract and extract of pyrethrum, extract of     
      hops, extract of aloes and opium.                                                             
     The heading does not apply to:                                                                 
     (a). Licorice extract containing more than 10 percent by weight of sucrose or put up           
           as confectionery (heading 1704);                                                         
     (b). Malt extract (heading 1901);                                                              
     (c). Extracts of coffee, tea or mat‚ (heading 2101);                                           
     (d). Vegetable saps or extracts constituting alcoholic beverages (chapter 22);                 
     (e). Camphor, glycyrrhizin or other products of heading 2914 or 2938;                          
     (f). Concentrates of poppy straw containing not less than 50 percent by weight of              
           alkaloids (heading 2939);                                                                
     (g). Medicaments of heading 3003 or 3004 or blood-grouping reagents (heading                   
           3006);                                                                                   
     (h). Tanning or dyeing extracts (heading 3201 or 3203);                                        
     (ij).     Essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous       
                distillates or aqueous solutions of essential oils or preparations based on         
                odoriferous substances of a kind used for the manufacture of beverages (chapter     
                33); or                                                                             
     (k). Natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums             
           (heading 4001).                                                                          
                                                                                                    
 Lac; natural gums, resins, gum-resins and oleoresins (for                                          
             example, balsams):                                                                     
   Gum Arabic  . . . . . . . . . . . . . . . . .kg                                                  
   Other . . . . . . . . . . . . . . . . . . . .kg                                                  
 Vegetable saps and extracts; pectic substances, pectinates and                                     
             pectates; agar-agar and other mucilages and thickeners, whether                        
             or not modified, derived from vegetable products:                                      
               Vegetable saps and extracts:                                                         
      Opium  . . . . . . . . . . . . . . . . . .kg                                                  
      Of licorice  . . . . . . . . . . . . . . .kg                                                  
      Of hops  . . . . . . . . . . . . . . . . .kg                                                  
      Other  . . . . . . . . . . . . . . . . . .kg                                                  
   Pectic substances, pectinates and pectates  .kg                                                  
               Mucilages and thickeners, whether or not modified, derived                           
               from vegetable products:                                                             
      Agar-agar  . . . . . . . . . . . . . . . .kg                                                  
      Mucilages and thickeners, whether or not modified,                                            
                  derived from locust beans, locust bean seeds or guar                              
                  seeds  . . . . . . . . . . . . . . . . . .kg                                      
      Other (including carrageenin)  . . . . . .kg